Black Garlic Sea Salt

Regular price £3.95 Save £-3.95
10 in stock

This black garlic salt takes three weeks of slow fermentation before blended with aged garlic with sea salt & then air dry. Finished with a hint of lemon, this dark salt is best used as a final seasoning or table salt to fully appreciate its molasses-caramel garlicky complexity.

Irish Foods Bronze award winner 2019.