This smooth peanut butter is double roasted for a deep, intensely nutty flavour. It has a distinctive moreish texture.

Delicious on rice cakes, always great as your sandwich filler but also perfect blended with yogurt and honey (or maple syrup) and used as a fruit dipping sauce. Why not add a spoonful to your smoothie for a creamy protein boost.

No Palm Oil, Naturally Gluten Free, Vegan Friendly, free of artificial flavours or additives

Made in the North Coast of Ireland. 

Ingredients and Allergens

Peanuts, Ground nut oil (Peanut), sunflower oil, sugar, salt