Wonder Fluff is Ingrids very own luxurious Marshmallow Cream and can be enjoyed on top of your Hot Chocolate, as a dip for your favourite nibbles, and can even be used in baking to add delicious toppings and fillings.
Store in a cool, dry place and keep out of direct sunlight. Keep in the freezer for the most delicious ready-to-eat soft-serve mouthfuls!
Vanilla Marshmallow Fluff: Granulated sugar, Golden syrup, Egg whites, Cream of tartar, Madagasgan vanilla bean paste (invert sugar syrup, vanilla extract, water, sugar, spent vanilla seeds, thickener (tragacanth), Xanthan Gum, potato flour, Tapioca flour, Methylcellulose *Allergens in bold.
Strawberry Marshmallow Fluff: Granulated sugar, Golden syrup, Egg whites, Cream of tartar, Madagasgan vanilla bean paste (invert sugar syrup, vanilla extract, water, sugar, spent vanilla seeds, thickener (tragacanth), Xanthan Gum, potato flour, Tapioca flour, Methylcellulose Strawberry Powder: 100% Strawberry. Strawberry Puree: Sugar, strawberry puree, natural strawberry flavouring with other natural flavourings, acidifying agent: citric acid, colouring agent: anthocyanins, preservative agent: potassium sorbate, thickening agent: pectin. Velvet Red Colouring: Humectant: E422 Glycerol. Thickener: E551 Silica, Colour: E124 Ponceau 4R, E104 Quinoline, E122 Carmoisine, E110 Sunset Yellow, E153 Carbon Black. Colours may have an adverse effect on activity and attention in children.*Allergens in bold.
Strawberry Wonder Fluff is suitable for Vegetarians.
Naturally free from Gluten and suitable for Vegetarians.
Store in a cool, dry place and out of direct sunlight. For the best consistency keep refrigerated and use within two weeks of opening.
